Britain now has more Michelin-starred restaurants than ever, yet most people will never set foot in one. With tasting menus regularly topping Β£200 a head and 'service charges' quietly added on top, is haute cuisine a genuine art form or just a class racket with better napkins?
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Rank these BBC natural history landmark series by the year their first episode aired, earliest first.
π₯ Movies & Series Β· 27 votes
Which UK freshwater fish is unique in that the male carries the fertilised eggs, glued to his back, until they hatch?
πΏ Nature & Animals Β· 27 votes
Should the UK bring back proper music TV shows like Top of the Pops for a new generation?
π΅ Music Β· 27 votes
Which British cheese deserves a permanent spot on the nation's cheeseboard?
π³ 27 votes