Which retro dinner party dish deserves a comeback on your table? Rank them!

Prawns, shredded lettuce and that pink Marie Rose sauce, served in a glass. Posh then, and still tasty now.

Little cubes of cheddar and pineapple on sticks, poked into foil or a grapefruit. Every party had one.

Puff pastry filled with mushroom or chicken in white sauce. Fiddly to make and gone in two bites.

Roast duck with a sweet orange sauce, the dish that said you'd really pushed the boat out.

Bread dunked in a bubbling pot of melted cheese at the middle of the table. Lose your bread and you're in trouble!